So let's start with the simplest, namely the name. The word "khachapuri" consists of two components, these components are the main ingredients of this amazing dish. Khacho is cottage cheese or cheese, and the word puri is translated as bread. So literally khachapuri is translated as bread and cheese.
The most widespread and famous of the khachapuri is the Imeretian one. Thinly rolled dough with abundant cheese filling. It has a round shape in a frying pan and a very simple appearance.
Gurian khachapuri or Guruli is baked in the shape of a crescent. Chopped boiled egg is added to the cheese filling. Guruli is an obligatory attribute of the Christmas feast in Guria.
Achuli khachapuri. As the name implies, these khachapuri come from one of the most beautiful high-mountainous regions of Georgia - from Racha. This khachapuri has a square shape and is anointed with egg yolk on top.
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